Red onion marmalade is magic.
In several ways.
It's "magic" in a seventies-sitcom-catchphrase-way in the cheddar sandwiches.
It's magic in the Harry Potter way. It just disappears.
But the frustrating thing about it is that however many red onions I slice & caramelise I only ever seem to be able to make one jar. A sort of reverse Sorcerer's Apprentice.
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