Monday, 6 April 2020

Bloomin’ lovely

 
We didn’t have to wait too long.
This is a Clivia. It graces our tearooms conservatory and is a glorious colour. 


Thursday, 2 April 2020

Hope

The promise of something fabulous 1/4/2020

Wednesday, 1 April 2020

A longer break

Today is supposed to be the first day of the new season. Instead we have no idea when we’ll be reopening because of a global pandemic of Coronavirus.
A few weeks ago I was wrestling with the government advice as it stood then. Should I partially open and allow people to sit in the tearooms garden, far enough apart to be safe but still able to be sociable? Or was it right instead to close and not give anyone a place to meet and potentially pass on the virus. I thought about it day and night and the rights and wrongs of both.
Then the decision was made for me. I imagine it will be months until we reopen.

There is life still at the tearooms but not the human kind.
Last weekend my family walked up and brought out the twenty plus agapanthus plants which had been inside the conservatory over the winter months.
I shall visit from time to time on foot as I don’t live far. I’ll check out what’s in bloom and may even post a few pictures of what we’d usually be seeing.
We can make our own cup of tea and sit in our own home and enjoy the garden and the conservatory from a different perspective.

Monday, 4 November 2019

Holiday fun

The last few weeks of any season are filled with conversations with regulars who come to bid us a happy and relaxing winter.
Almost all of them ask if I am going away on holiday.
The answer, sadly, is always no.
I tell them that I do have lots of lovely things planned with friends and a pile of books I’m itching to get through.
The first day of the closed season and I am already living the high life.
The septic tank and grease trap have been emptied.

Sunday, 3 November 2019

Not tied to the apron strings

Our last day of the season dawns.
It’s going to be sunny but, I fear, not sunny enough to sell all the leftover ice cream. We have a larger freezer this year and it carries a lot of stock.
We have a full staff so we’ll be putting things into hibernation for the winter as we finish using them.
Tony has returned from university to work for the weekend.
He’s very wise.
He knows that he’ll be going back to university with leftovers which would keep a normal person going for a few days. It might last Tony until Tuesday if he doesn’t eat it all on the way back.
I am looking forward to a few months free of washing and ironing aprons.

Monday, 21 October 2019

Lemon

Yesterday I served a dad with a few children in tow. He ordered hot drinks and took some cold ones out to their table outside.
Seconds later a woman came in carrying one of the cold cans. She headed towards the drinks fridge.
“Do you mind if I change this?” she asked, sighing, “After twenty years of marriage my husband still doesn’t know that I don’t drink lemonade.”

Monday, 30 September 2019

I am the walrus

Yesterday morning we took a call.
“What time are you open?” a gentleman asked, “and are you still selling your egg mayonnaise sandwiches?”
We told him times and that yes the sandwich remains on the menu.
We were slightly taken aback that an egg sandwich could create such fervour.
He said he would see us later.

Towards the end of lunchtime a man ordered a few lunch items including an egg mayonnaise sandwich.
“Are you the gentleman who called earlier?” I ventured.
He looked quizzical. It definitely wasn’t him. He was not the egg man.