Five go to Worcestershire

The Vegan 5 were very punctual. The lunch was a surprise for one man's 70th birthday. His wife had called weeks ago from their home in Devon. Her first question was whether we allowed dogs, and the second if we could provide a fully vegan meal for them and some friends from Stoke. It was actually quite simple. All you do is call Naomi and ask her to make a tart with soya margarine, listen to her gasp, then say yes, and then wait for her to deliver it. Then you get Sue to make asparagus soup (yes, it's still going at one farm. Just) and give them strawberries and raspberries for pud. They brought their own cake, soya cream and soya milk for tea. Easy.